RUMORED BUZZ ON ANDHRA CUISINE

Kaaram petti koora/Koora podi koora (basically, "dish with curry powder additional"): sautéed greens cooked with curry powder or paste, served for a sound mass. The vegetables might be full of curry powder or paste and tend to be cooked entire.A delectable flavor of the proper equilibrium of spices, mouth-watering tender items of meat, and flavour